Frytol is the cooking oil Ghanaian kitchens reach for every day — a pure, refined vegetable oil with a light golden colour and a clean, neutral taste that lets your ingredients shine. Its high smoke point makes it perfect for deep-frying crispy yam chips, plantain, koose, spring rolls and fish, while its smooth texture is just as good for stewing, sautéing and jollof. Frytol is cholesterol-free and fortified with vitamin A to support family nutrition, and it fries clean without heavy odours or aftertaste. The convenient 1-litre bottle pours easily and reseals tightly, keeping the oil fresh between meals. From breakfast eggs to Sunday fufu accompaniments, this is the dependable all-rounder for every dish you cook.
1 litre bottle of pure refined vegetable cooking oil
Cholesterol-free and fortified with vitamin A
Light, neutral taste that never overpowers your food
High smoke point — ideal for deep-frying and stir-frying
Perfect for stews, jollof, frying fish, plantain and koose
Trusted Ghanaian household brand
Easy-pour bottle with resealable cap
Store in a cool, dark place away from direct sunlight
